Ginger teriyaki sauce, rice, vegetables plus ancient grains barley, quinoa and millet, ginger teriyaki

· brand owner: AMAZING GRAINS

United States

284 kcalper 100 g · 14% of the reference intake

9.2 gof sugars per 100 g

Barcode (EAN-13)0021000074426

GS1 prefix002 · GS1 US

Additives5: E306, E322, E322i…

AllergensGluten, Soybeans

Prefix 002 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	284 kcal	14%
Total fat	1.8 g	2%
Saturated fat	0.37 g	2%
Total carbohydrate	56.9 g	21%
Total sugars	9.2 g	—
Dietary fiber	4.6 g	16%
Protein	9.2 g	18%
Sodium	0.69 g	30%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Sauce (soy sauce [water, soybeans, wheat, salt], water, rice vinegar, sugar, ginger puree [ginger, water], salted mirin [corn syrup, fermented rice extract (rice, alcohol, salt, citric acid), water, salt], garlic, corn starch, onion, red pepper), brown rice, enriched precooked long grain rice (rice, niacin, ferric orthophosphate [iron], thiamin mononitrate [vitamin b1], folic acid), barley, broccoli*, red peppers*, red quinoa, onions*, contains less than 2% of cornstarch, tapioca maltodextrin, hulled millet, soybean oil, silicon dioxide, sunflower lecithin, carnauba wax, mixed tocopherol (to protect flavor).

Allergen: Gluten Allergen: Soybeans

E306Tocopherol-rich extract
E322LecithinsAntioxidant · Emulsifier
E322iLecithinAntioxidant · Emulsifier
E330Citric acidAntioxidant · Sequestrant
E903Carnauba waxCarrier

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 package (109 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	310 kcal	—
Total fat	2.0 g	3%
Saturated fat	0.4 g	2%
Sodium	750 mg	33%
Total carbohydrate	62 g	23%
Dietary fiber	5.0 g	18%
Total sugars	10.0 g	—
Protein	10.0 g	—

USDA food category: Pizza Mixes & Other Dry Dinners
Data provider: Label Insight
In FoodData Central: Since December 6, 2019 · label data updated May 15, 2019
FDC ID: 710736

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).