Greek feta herb vinaigrette, greek feta herb

· brand owner: KRAFT HEINZ SAUCES & FROZEN
United States
NUTRI-SCOREABCDENOVA4
226 kcalper 100 g · 11% of the reference intake
6.4 gof sugars per 100 g
Barcode (EAN-13)0021000068852
GS1 prefix002 · GS1 US
Additives8: E202, E211, E235…
AllergensEggs, Milk, Soybeans
0021000068852

Prefix 002 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories226 kcal11%
Total fat22.6 g29%
Saturated fat3.2 g16%
Total carbohydrate9.7 g4%
Total sugars6.4 g—
Dietary fiber0.00 g0%
Protein0.00 g0%
Sodium1.3 g58%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Water, distilled white vinegar, soybean oil, sugar, feta cheese (modified milk ingredients, salt, calcium chloride, microbial enzymes, lactic acid, bacterial cultures, powdered cellulose, natamycin), red wine vinegar, salt, extra virgin olive oil, dried garlic, cucumber juice, dried onion, spices, modified cornstarch, egg yolks, lemon juice concentrate, xanthan gum, potassium sorbate (to preserve freshness), sodium benzoate and calcium disodium edta (to preserve freshness).

  • E202Potassium sorbatePreservative
  • E211Sodium benzoatePreservative
  • E235NatamycinPreservative
  • E270Lactic acid
  • E385Calcium disodium ethylenediaminetetraacetateAntioxidant · Preservative · Sequestrant
  • E415Xanthan gumEmulsifier · Stabilizer · Thickener
  • E460CelluloseCarrier · Emulsifier · Humectant · Stabilizer · Thickener
  • E460iiPowdered celluloseCarrier · Emulsifier · Humectant · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 2 Tbsp (31 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories70 kcal—
Total fat7.0 g9%
Saturated fat1.0 g5%
Sodium400 mg17%
Total carbohydrate3.0 g1%
Dietary fiber0.0 g0%
Total sugars2.0 g—
Protein0.0 g—
USDA food category
Salad Dressing & Mayonnaise
Data provider
Label Insight
In FoodData Central
Since January 6, 2022 · label data updated April 8, 2020
FDC ID
2213241

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

KRAFT HEINZ SAUCES & FROZEN

Open Food Facts, ODbL

In its category

Position among 22,544 products in the same category sold in the United States
Sugars6.4 g · median 4.0 g
Saturated fat3.2 g · median 0.00 g
Salt3.3 g · median 1.7 g

56% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.