CHICKEN ALFREDO CHEESE SAUCE WITH PASTA & SEASONINGS, Velveeta
i Photo: Open Food Facts contributors · CC BY-SA

CHICKEN ALFREDO CHEESE SAUCE WITH PASTA & SEASONINGS

United States
NOVA4
486 kcalper 100 g · 24% of the reference intake
0.0 gof sugars per 100 g
Barcode (EAN-13)0021000037513
GS1 prefix002 · GS1 US
Additives5: E160c, E200, E270…
AllergensGluten, Milk
0021000037513

Prefix 002 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories486 kcal24%
Total fat11.4 g15%
Saturated fat3.6 g18%
Total carbohydrate41.4 g15%
Total sugars0.00 g—
Dietary fiber1.4 g5%
Protein11.4 g23%
Sodium0.89 g39%

Open Food Facts, ODbL, record updated October 9, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

whey, cheddar cheese, milk, cheese culture, salt, enzymes, canola oil, whey protein concentrate, milk protein concentrate, milk, sodium phosphate, lactic acid, sodium alginate, sorbic acid, milkfat, natural flavor, enzymes, cheese culture, oleoresin paprika, annatto extract, enriched pasta product, wheat flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid, seasoning mix, part-skim milk, modified food starch, whey, garlic, buttermilk, milk, spice, onion, whey protein concentrate, sodium phosphate, lactose, maltodextrin, cheese culture, citric acid, lactic acid, butter, cream, salt, enzymes, natural flavor

  • E160cPaprika extractColor
  • E200Sorbic acidPreservative
  • E270Lactic acid
  • E330Citric acidAntioxidant · Sequestrant
  • E401sodium alginateCarrier · Emulsifier · Humectant · Sequestrant · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 2.5 oz (70 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories200 kcal—
Total fat7.0 g9%
Saturated fat1.5 g7%
Sodium620 mg27%
Total carbohydrate28 g10%
Dietary fiber1.0 g3%
Total sugars4.0 g—
Protein8.0 g—
USDA food category
Pasta Dinners
Data provider
Label Insight
In FoodData Central
Since March 19, 2021 · label data updated February 17, 2020
FDC ID
1592940

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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