United States
Data

Pretzel Chips

by Laurel Hill · 28 g · brand owner: Chex Finer Foods Inc.
United States
NUTRI-SCOREABCEDNOVA4
1,290 kcalper 100 g · 65% of the reference intake
12.7 gof sugars per 100 g
Barcode (EAN-13)0020918364643
GS1 prefix002 · GS1 US
AdditivesNone found in the ingredients
AllergensGluten
0020918364643

Prefix 002 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories1,290 kcal65%
Total fat12.7 g16%
Saturated fat0.00 g0%
Total carbohydrate268.0 g97%
Total sugars12.7 g—
Dietary fiber0.00 g0%
Protein25.5 g51%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated February 23, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

WHEAT FLOUR, VEGETABLE FIBER, MALT EXTRACT, SMOKED GARLIC SEA SALT (SEA SALT, EVAPORATED CANE SYRUP, GARLIC), CANOLA OIL, YEAST, SODA.

Allergen: Gluten

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 oz (28 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories100 kcal—
Total fat1.0 g1%
Saturated fat0.0 g0%
Sodium320 mg14%
Total carbohydrate21 g8%
Dietary fiber0.0 g0%
Total sugars1.0 g—
Protein2.0 g—
Servings per package
About 6.5
USDA food category
Popcorn, Peanuts, Seeds & Related Snacks
Data provider
Label Insight
In FoodData Central
Since July 29, 2021 · label data updated January 17, 2018
FDC ID
1901001

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Chex Finer Foods Inc.

Open Food Facts, ODbL

In its category

Position among 32,487 products in the same category sold in the United States
Sugars12.7 g · median 6.3 g
Saturated fat0.00 g · median 0.88 g
Salt0.01 g · median 0.00 g

62% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.