Pizzas · United States

Newman's own, thin & crispy multi-grain crust with flaxseed pizza

by Newman's Own · brand owner: Newman's Own, Inc.
United States
NUTRI-SCOREABDECNOVA4
233 kcalper 100 g · 12% of the reference intake
2.6 gof sugars per 100 g
Barcode (EAN-13)0020662005359
GS1 prefix002 · GS1 US
Additives5: E330, E407, E410…
AllergensCelery, Gluten, Milk
0020662005359

Prefix 002 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories233 kcal12%
Total fat8.6 g11%
Saturated fat3.5 g17%
Total carbohydrate26.7 g10%
Total sugars2.6 g—
Dietary fiber1.7 g6%
Protein12.1 g24%
Sodium0.47 g20%

Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Multigrain crust (wheat flour, water, vegetable oil [corn oil, extra virgin olive oil], flaxseed, yeast, sugar, salt, whole oat flour), fully cooked white chicken meat (chicken white meat, water, rice starch, garlic, onion, pepper, sea salt, celery*), low-moisture part-skim mozzarella cheese (pasteurized part-skim, cheese culture, salt, enzymes), sauce (garlic herb cheese spread [neufchatel cheese {pasteurized milk and cream, cheese culture, salt, carob bean gum and/or guar gum and/or xanthan gum}, sour cream [grade a cultured milk and cream, less than 2% of: nonfat dry milk organic corn starch, organic guar gum, carrageenan, organic locust bean gum], garlic, contains 2 or less of: salt, evaporated cane juice,chives, buttermilk powder, onion powder, basil, autolyzed yeast extract, citric acid, natural falvors, spices], extra virgin olive oil, salt, garlic*, onion*, black pepper), roasted garlic, parmesan cheese (part-skim pasteurized milk, cheese cultures, salt and enzymes), parsley.

  • E330Citric acidAntioxidant · Sequestrant
  • E407CarrageenanCarrier · Emulsifier · Humectant · Stabilizer · Thickener
  • E410Locust bean gumEmulsifier · Stabilizer · Thickener
  • E412Guar gumEmulsifier · Stabilizer · Thickener
  • E415Xanthan gumEmulsifier · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 0.334 pizza (116 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories270 kcal—
Total fat10.0 g13%
Saturated fat4.0 g20%
Sodium541 mg24%
Total carbohydrate31 g11%
Dietary fiber2.0 g7%
Total sugars3.0 g—
Protein14 g—
Servings per package
About 3
USDA food category
Pizza
Data provider
Label Insight
In FoodData Central
Since October 28, 2021 · label data updated August 3, 2018
FDC ID
2020418

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Newman's Own, Inc.

Open Food Facts, ODbL

In its category

Position among 2,563 “pizzas” products sold in the United States
Sugars2.6 g · median 2.6 g
Saturated fat3.5 g · median 4.3 g
Salt1.2 g · median 1.3 g

50% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Pizzas” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.