Pizzas · United States

Italian Wood-Fired Pizza

by Heinen's · brand owner: HEINEN'S

United States

217 kcalper 100 g · 11% of the reference intake

1.3 gof sugars per 100 g

Barcode (EAN-13)0020601408265

GS1 prefix002 · GS1 US

Additives1: E270

AllergensGluten, Milk

Prefix 002 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	217 kcal	11%
Total fat	7.6 g	10%
Saturated fat	3.8 g	19%
Total carbohydrate	29.3 g	11%
Total sugars	1.3 g	—
Dietary fiber	1.3 g	5%
Protein	9.6 g	19%
Sodium	0.58 g	25%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Crust: (soft unbleached wheat flour, water, expeller pressed sunflower oil, yeast, salt, malted wheat flour). topping: tomato sauce (tomato passata, water, sunflower oil, salt, sugar, oregano, pepper), emmenthal cheese (from pasteurized cow's milk, salt, starter culture, microbial rennet, microbial culture), goat cheese (from pasteurized goat's milk, lactic acid, microbial rennet, salt), diced spinach, sliced tomatoes.

Allergen: Gluten Allergen: Milk

E270Lactic acid

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 0.33 of pizza (157 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	341 kcal	—
Total fat	12 g	15%
Saturated fat	6.0 g	30%
Sodium	915 mg	40%
Total carbohydrate	46 g	17%
Dietary fiber	2.0 g	7%
Total sugars	2.0 g	—
Protein	15 g	—

Servings per package: About 3
USDA food category: Pizza
Data provider: Label Insight
In FoodData Central: Since October 28, 2021 · label data updated January 15, 2021
FDC ID: 2073138

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

HEINEN'S

Open Food Facts, ODbL

In its category

Position among 2,563 “pizzas” products sold in the United States

Sugars1.3 g · median 2.6 g

Saturated fat3.8 g · median 4.3 g

Salt1.5 g · median 1.3 g

7% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Pizzas” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.