Organic Cashews Roasted & Salted

by Bergin Nut Company Inc. · 32 g · brand owner: Bergin Nut Company, Inc.
United States
NUTRI-SCOREABCDENOVA3
1,900 kcalper 100 g · 95% of the reference intake
19.5 gof sugars per 100 g
Barcode (EAN-13)0020526012196
GS1 prefix002 · GS1 US
AdditivesNone found in the ingredients
AllergensNuts
LabelsOrganic
0020526012196

Prefix 002 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories1,900 kcal95%
Total fat146.0 g187%
Saturated fat24.4 g122%
Total carbohydrate97.7 g36%
Total sugars19.5 g—
Dietary fiber9.7 g35%
Protein48.8 g98%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated February 23, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

ORGANIC CASHEWS (TANZANIA), HIGH OLEIC ORGANIC SUNFLOWER OIL, SEA SALT.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 0.25 cup (32 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories190 kcal—
Total fat15 g19%
Saturated fat2.5 g12%
Sodium100 mg4%
Total carbohydrate10 g4%
Dietary fiber1.0 g4%
Total sugars2.0 g—
Protein5.0 g—
Servings per package
About 5.5
USDA food category
Popcorn, Peanuts, Seeds & Related Snacks
Data provider
Label Insight
In FoodData Central
Since October 28, 2021 · label data updated June 26, 2018
FDC ID
2045061

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Bergin Nut Company, Inc.

Open Food Facts, ODbL

In its category

Position among 32,487 products in the same category sold in the United States
Sugars19.5 g · median 6.3 g
Saturated fat24.4 g · median 0.88 g
Salt0.00 g · median 0.00 g

67% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.