United States
Data

Caramel browning blend

· brand owner: Kingston-Miami Trading Co.
United States
NUTRI-SCOREABCEDNOVA4
83 kcalper 100 g · 4% of the reference intake
16.7 gof sugars per 100 g
Barcode (EAN-13)0020502161009
GS1 prefix002 · GS1 US
AdditivesNone found in the ingredients
AllergensNot given in the source
0020502161009

Prefix 002 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories83 kcal4%
Total fat0.00 g0%
Saturated fat0.00 g0%
Total carbohydrate33.3 g12%
Total sugars16.7 g—
Dietary fiber0.00 g0%
Protein0.00 g0%
Sodium0.75 g33%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Water, caramel, modified corn starch.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 tsp (6 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories5 kcal—
Total fat0.0 g0%
Saturated fat0.0 g0%
Sodium45 mg2%
Total carbohydrate2.0 g1%
Dietary fiber0.0 g0%
Total sugars1.0 g—
Protein0.0 g—
USDA food category
Baking Decorations & Dessert Toppings
Data provider
Label Insight
In FoodData Central
Since July 29, 2021 · label data updated February 26, 2020
FDC ID
1974195

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Kingston-Miami Trading Co.

Open Food Facts, ODbL

In its category

Position among 2,266 products in the same category sold in the United States
Sugars16.7 g · median 57.6 g
Saturated fat0.00 g · median 8.3 g
Salt1.9 g · median 0.00 g

7% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.