Kopper's Chocolate Milk Espresso beans
Prefix 002 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 456 kcal | 23% |
| Total fat | 26.3 g | 34% |
| Saturated fat | 22.8 g | 114% |
| Total carbohydrate | 59.6 g | 22% |
| Total sugars | 54.4 g | — |
| Dietary fiber | 3.5 g | 13% |
| Protein | 3.5 g | 7% |
| Sodium | 0.08 g | 3% |
Open Food Facts, ODbL, record updated April 27, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Milk Cocoa Coating [Sugar, Palm Kernel Oil (RSPO), Cocoa Powder, Whey Powder, Nonfat Milk Powder, Soy Lecithin, and vanilla], Dark Cocoa Coating [Sugar, Palm Kernel Oil (RSPO), Cocoa Powder (processed with alkali), Nonfat Dry Milk, Palm Oil (RSPO), Soy Lecithin], Roasted Estate Arabica Coffee Beans, Cocoa Powder, Confectioner's Glaze, Gum Arabic CONTAINS: MILK, SOY 03/30/2027 Packed in a facility that processes peanuts, tree nuts, soy, wheat, milk & sesame. 295178-1
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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