Charred Bourbon Sauce

United States
NUTRI-SCOREABCDENOVA4
800 kcalper 100 g · 40% of the reference intake
225.0 gof sugars per 100 g
Barcode (EAN-13)0020138996082
GS1 prefix002 · GS1 US
Additives2: E330, E440
AllergensNot given in the source
0020138996082

Prefix 002 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories800 kcal40%
Total fat0.00 g0%
Total carbohydrate200.0 g73%
Total sugars225.0 g—
Dietary fiber0.00 g0%
Protein0.00 g0%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated February 23, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

PINEAPPLE (PINEAPPLE, PINEAPPLE JUICE), SUGAR, WATER, BROWN SUGAR, BOURBON, PECTIN BLEND (SUCROSE, PECTIN, CITRIC ACID), APPLE CIDER VINEGAR, LIME JUICE, SPICES.

  • E330Citric acidAntioxidant · Sequestrant
  • E440PectinsEmulsifier · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 Tbsp (20 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories35 kcal—
Total fat0.0 g0%
Sodium0 mg0%
Total carbohydrate8.0 g3%
Dietary fiber0.0 g0%
Total sugars9.0 g—
Protein0.0 g—
Servings per package
About 15
USDA food category
Oriental, Mexican & Ethnic Sauces
Data provider
Label Insight
In FoodData Central
Since July 29, 2021 · label data updated June 11, 2021
FDC ID
1892309

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

In its category

Position among 32,487 products in the same category sold in the United States
Sugars225.0 g · median 6.3 g
Salt0.00 g · median 0.00 g

96% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.