Sauced Kansas City Style Bbq Sauce

by Tin Roof · 23 g
United States
NUTRI-SCOREABCDENOVA3
756 kcalper 100 g · 38% of the reference intake
170.0 gof sugars per 100 g
Barcode (EAN-13)0019962025716
GS1 prefix001 · GS1 US
Additives1: E330
AllergensNot given in the source
0019962025716

Prefix 001 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories756 kcal38%
Total fat0.00 g0%
Saturated fat0.00 g0%
Total carbohydrate189.0 g69%
Total sugars170.0 g—
Dietary fiber0.00 g0%
Protein0.00 g0%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated February 23, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

BROWN SUGAR, TOMATO PASTE, WATER, SUGAR, APPLE CIDER VINEGAR, WORCESTERSHIRE SAUCE (WATER, MALT VINEGAR, MOLASSES, SUGAR, SALT, DISTILLED VINEGAR, TAMARIND, DRIED ONION, SPICES, DRIED GARLIC, BLACK PEPPER. CITRIC ACID), YELLOW MUSTARD (DISTILLED VINEGAR,

  • E330Citric acidAntioxidant · Sequestrant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 32,487 products in the same category sold in the United States
Sugars170.0 g · median 6.3 g
Saturated fat0.00 g · median 0.88 g
Salt0.00 g · median 0.00 g

93% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.