United States
Data

Cheesecake

by World's Best Cheesecake · 125 g · brand owner: WORLD'S BEST CHEESECAKE
United States
NUTRI-SCOREABCEDNOVA4
260 kcalper 100 g · 13% of the reference intake
18.6 gof sugars per 100 g
Barcode (EAN-13)0019951117330
GS1 prefix001 · GS1 US
Additives4: E202, E270, E412…
AllergensEggs, Milk
0019951117330

Prefix 001 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories260 kcal13%
Total fat14.7 g19%
Saturated fat8.3 g42%
Total carbohydrate28.2 g10%
Total sugars18.6 g—
Dietary fiber0.64 g2%
Protein3.8 g8%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated February 23, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, STABILIZERS (CAROB BEAN AND/OR XANTHAN AND/OR GUAR GUMS), WATER, WHEY PROTEIN CONCENTRATE, MODIFIED FOOD STARCH, SALT, CREAM, LACTIC ACID, MILK, POTASSIUM SORBATE, XANTHAN GUM, CHEESE CULTURE

Allergen: EggsAllergen: Milk
  • E202Potassium sorbatePreservative
  • E270Lactic acid
  • E412Guar gumEmulsifier · Stabilizer · Thickener
  • E415Xanthan gumEmulsifier · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 4.4 oz (125 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories400 kcal—
Total fat23 g29%
Saturated fat13 g65%
Sodium490 mg21%
Total carbohydrate44 g16%
Dietary fiber1.0 g4%
Total sugars29 g—
Protein6.0 g—
USDA food category
Cakes, Cupcakes, Snack Cakes
Data provider
Label Insight
In FoodData Central
Since April 1, 2019 · label data updated January 23, 2018
FDC ID
439405

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

WORLD'S BEST CHEESECAKE

Open Food Facts, ODbL

In its category

Position among 32,487 products in the same category sold in the United States
Sugars18.6 g · median 6.3 g
Saturated fat8.3 g · median 0.88 g
Salt0.00 g · median 0.00 g

67% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.