Gummi Sour Poppers

by Harmons · 40 g · brand owner: Harmons Inc
United States
NUTRI-SCOREABCDENOVA4
750 kcalper 100 g · 38% of the reference intake
125.0 gof sugars per 100 g
Barcode (EAN-13)0019646001920
GS1 prefix001 · GS1 US
Additives8: E270, E297, E420…
AllergensGelatin
0019646001920

Prefix 001 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories750 kcal38%
Total fat0.00 g0%
Saturated fat0.00 g0%
Total carbohydrate175.0 g64%
Total sugars125.0 g—
Protein12.5 g25%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated February 23, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

CORN SYRUP, SUGAR, GELATIN, LACTIC ACID, SORBITOL, NATURAL AND ARTIFICIAL FLAVORS, FUMARIC ACID, TINIUM DIOXIDE, FD&C YELLOW NO.5 & NO.6, BLUE NO. 1, RED NO. 40.

  • E270Lactic acid
  • E297Fumaric acid
  • E420SorbitolHumectant · Sequestrant · Stabilizer · Sweetener · Thickener
  • E428Gelatin
  • E102TartrazineColorread from the ingredients list
  • E110Sunset yellow FCFColorread from the ingredients list
  • E133Brilliant blue FCFColorread from the ingredients list
  • E129Allura redColorread from the ingredients list

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Additives marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above; Open Food Facts had not tagged them. Always check the label.

USDA label data

Serving size 40 g, as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories120 kcal—
Total fat0.0 g0%
Saturated fat0.0 g0%
Sodium9 mg0%
Total carbohydrate28 g10%
Total sugars20 g—
Protein2.0 g—
Servings per package
About 8.5
USDA food category
Candy
Data provider
Label Insight
In FoodData Central
Since October 28, 2021 · label data updated October 25, 2018
FDC ID
2049893

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Harmons Inc

Open Food Facts, ODbL

In its category

Position among 32,487 products in the same category sold in the United States
Sugars125.0 g · median 6.3 g
Saturated fat0.00 g · median 0.88 g
Salt0.00 g · median 0.00 g

88% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.