United States
Data

Homestyle French Toast

by Aunt Jemima · 118 g · brand owner: Pinnacle Foods Group LLC
United States
NUTRI-SCOREBCDEANOVA4
146 kcalper 100 g · 7% of the reference intake
4.3 gof sugars per 100 g
Barcode (EAN-13)0019600057703
GS1 prefix001 · GS1 US
Additives4: E322, E322i, E341…
AllergensEggs, Gluten, Milk, Soybeans
0019600057703

Prefix 001 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Recalls

Official recall notices citing this barcode: 2
  • June 14, 2017reportedUnited StatesFDA
    Listeria

    AUNT JEMIMA(R) HOMESTYLE FRENCH TOAST, 6 COUNT, NET WT 12.5oz, UPC 019600057703

    Official wording (English): Potential for Listeria monocytogenes contamination

    Lots and dates in the notice: ALL

    Official notice ↗
  • December 25, 2013reportedUnited StatesFDA
    Other reason

    Aunt Jemima(R) HOMESTYLE FRENCH TOAST, 6 COUNT, NET WT. 12.5 OZ (354 g), UPC Code: 019600057703

    Official wording (English): This French Toast product contains bread (as an ingredient) that the supplier (Lewis Brothers Baking) is recalling because the bread has the potential for containing stainless steel fragments from a damaged dough mixer.

    Lots and dates in the notice: Lot code: 4808084F11, Best by: August 8, 2014, UPC Code: 019600057703

    Official notice ↗

A recall covers only the lots, dates and markets named in the official notice. It does not mean every pack with this barcode is affected.

All food recalls in the United States →

Matched to this product by its barcode. Sources: RappelConso (DGCCRF), Licence Ouverte 2.0 · openFDA (U.S. FDA), CC0 · Health Canada / CFIA Recalls and Safety Alerts, Open Government Licence – Canada · Food Standards Agency, OGL v3. Reason category: Shelfpedia classification of the official reason.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories146 kcal7%
Total fat2.9 g4%
Saturated fat0.72 g4%
Total carbohydrate24.4 g9%
Total sugars4.3 g—
Dietary fiber0.68 g2%
Protein5.8 g12%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated February 23, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

BREAD (ENRICHED WHEAT FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN (VITAMIN B3), IRON, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], WATER, YEAST, SUGAR, CONTAINS 2% OR LESS OF THE FOLLOWING: WHEAT GLUTEN, CULTURED WHEAT FLOUR, VINEGAR, SALT, SOYBEAN OIL, YEAST NUTRIENTS [CALCIUM SULFATE, MONOCALCIUM PHOSPHATE], ASCORBIC ACID [VITAMIN C], TIRMERIC [COLOR], SOY LECITHIN), BATTER (WATER, REDUCED FAT MILK, WHOLE EGGS, SUGAR, SOYBEAN OIL).

Allergen: EggsAllergen: GlutenAllergen: MilkAllergen: Soybeans
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E341Calcium phosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E341iMonocalcium phosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 2 slices (118 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories210 kcal—
Total fat4.0 g5%
Saturated fat1.0 g5%
Sodium340 mg15%
Total carbohydrate34 g12%
Dietary fiber0.9 g3%
Total sugars6.0 g—
Protein8.0 g—
Servings per package
About 3
USDA food category
Frozen Pancakes, Waffles, French Toast & Crepes
Data provider
Label Insight
In FoodData Central
Since August 31, 2023 · label data updated July 11, 2023
FDC ID
2617524

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Pinnacle Foods Group LLC

Open Food Facts, ODbL

In its category

Position among 32,487 products in the same category sold in the United States
Sugars4.3 g · median 6.3 g
Saturated fat0.72 g · median 0.88 g
Salt0.00 g · median 0.00 g

44% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.