PEPPERONI PIZZA, Celeste
i Photo: Open Food Facts contributors · CC BY-SA
Pizzas · United States

PEPPERONI PIZZA

by Celeste · 5 oz · brand owner: Pinnacle Foods Group LLC
United States
NUTRI-SCOREABCEDNOVA4
247 kcalper 100 g · 12% of the reference intake
2.1 gof sugars per 100 g
Barcode (EAN-13)0019600046103
GS1 prefix001 · GS1 US
Additives11: E160a, E160ai, E250…
AllergensGluten, Milk, Pork, Soybeans
0019600046103

Prefix 001 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories247 kcal12%
Total fat10.6 g14%
Saturated fat4.9 g25%
Total carbohydrate33.1 g12%
Total sugars2.1 g—
Dietary fiber2.1 g8%
Protein6.3 g13%
Sodium0.62 g27%

Open Food Facts, ODbL, record updated May 12, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

crust (malted wheat flour (malted barley flour), water, shortening flake (palm oil, soy lecithin, natural butter flavor and beta carotene), yeast, corn starch, soybean oil, sugar, salt, dough conditioner (malt extract, inactive yeast, enzymes, enriched wheat flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid]), vital wheat gluten), sauce (water, tomato puree [water, tomato paste], seasoning (salt, spices, sugar, dehydrated garlic), flavor blend (maltodextrin, dextrose, natural spice oleoresins), salt, modified corn starch, soybean oil, xanthan gum), topping (imitation mozzarella blend (water, palm oil, modified potato starch, rennet casein, modified corn starch, sodium citrate, salt, sodium phosphate, natural flavor, carrageenan, lactic acid, artificial color), mozzarella (pasteurized cultured reduced fat milk, salt, enzymes), diced pepperoni made with pork-chicken added-smoke flavor added (pork, mechanically separated chicken, salt, spices, water, dextrose, seasonings (natural spice extractives, extractives of paprika, natural smoke flavor, bha, bht, citric acid), lactic acid starter culture, sodium nitrite)),

  • E160acaroteneColor
  • E160aiBeta-caroteneColor
  • E250Sodium nitritePreservative
  • E270Lactic acid
  • E320Butylated hydroxyanisole (bha)Antioxidant
  • E321Butylated hydroxytolueneAntioxidant
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E330Citric acidAntioxidant · Sequestrant
  • E407CarrageenanCarrier · Emulsifier · Humectant · Stabilizer · Thickener
  • E415Xanthan gumEmulsifier · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 pizza (142g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories361 kcal—
Total fat15 g19%
Saturated fat7.0 g35%
Sodium880 mg38%
Total carbohydrate47 g17%
Dietary fiber3.0 g11%
Total sugars3.0 g—
Protein9.0 g—
USDA food category
Savoury Bakery Products
Data provider
GS1 Global Data Synchronization Network
In FoodData Central
Since September 24, 2026 · label data updated March 5, 2026
FDC ID
2777153

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Pinnacle Foods Group LLC

Open Food Facts, ODbL

In its category

Position among 2,563 “pizzas” products sold in the United States
Sugars2.1 g · median 2.6 g
Saturated fat4.9 g · median 4.3 g
Salt1.5 g · median 1.3 g

30% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Pizzas” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

Better options in this category

Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.