Confectioneries · United States

Assorted fruit sours

· brand owner: NOT A BRANDED ITEM

United States

357 kcalper 100 g · 18% of the reference intake

71.4 gof sugars per 100 g

Barcode (EAN-13)0019061491955

GS1 prefix001 · GS1 US

Additives3: E296, E330, E331

AllergensNot given in the source

Prefix 001 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	357 kcal	18%
Total fat	0.00 g	0%
Saturated fat	0.00 g	0%
Total carbohydrate	90.5 g	33%
Total sugars	71.4 g	—
Dietary fiber	0.00 g	0%
Protein	0.00 g	0%
Sodium	0.17 g	7%

Open Food Facts, ODbL, record updated September 21, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Corn syrup, sugar, dextrose, modified corn starch, malic acid, citric acid, sodium citrate, natural

E296Malic acid
E330Citric acidAntioxidant · Sequestrant
E331Sodium citratesEmulsifier · Sequestrant · Stabilizer

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 10 pieces (42 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	150 kcal	—
Total fat	0.0 g	0%
Saturated fat	0.0 g	0%
Sodium	70 mg	3%
Total carbohydrate	38 g	14%
Dietary fiber	0.0 g	0%
Total sugars	30 g	—
Protein	0.0 g	—

Servings per package: About 7
USDA food category: Candy
Data provider: Label Insight
In FoodData Central: Since July 29, 2021 · label data updated March 23, 2021
FDC ID: 1958857

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, April 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

NOT A BRANDED ITEM

Open Food Facts, ODbL

In its category

Position among 19,218 “confectioneries” products sold in the United States

Sugars71.4 g · median 56.5 g

Saturated fat0.00 g · median 0.00 g

Salt0.42 g · median 0.12 g

76% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Confectioneries” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.