Snacks · United States

Wasabi peas

· brand owner: NOT A BRANDED ITEM
United States
NUTRI-SCOREABCEDNOVA4
417 kcalper 100 g · 21% of the reference intake
16.7 gof sugars per 100 g
Barcode (EAN-13)0019061490514
GS1 prefix001 · GS1 US
Additives2: E102, E133
AllergensNot given in the source
0019061490514

Prefix 001 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories417 kcal21%
Total fat3.3 g4%
Saturated fat0.00 g0%
Total carbohydrate66.7 g24%
Total sugars16.7 g—
Dietary fiber6.7 g24%
Protein23.3 g47%
Sodium0.60 g26%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Peas, corn starch, wasabi flavor, liquid sugar, palm oil, sea salt, artificial colors yellow #5, blue # 1.

  • E102TartrazineColor
  • E133Brilliant blue FCFColor

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1/3 cup (30 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories125 kcal—
Total fat1.0 g1%
Saturated fat0.0 g0%
Sodium180 mg8%
Total carbohydrate20 g7%
Dietary fiber2.0 g7%
Total sugars5.0 g—
Protein7.0 g—
Servings per package
About 5.5
USDA food category
Chips, Pretzels & Snacks
Data provider
Label Insight
In FoodData Central
Since July 29, 2021 · label data updated March 23, 2021
FDC ID
1957872

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

NOT A BRANDED ITEM

Open Food Facts, ODbL

In its category

Position among 38,295 “snacks” products sold in the United States
Sugars16.7 g · median 10.0 g
Saturated fat0.00 g · median 5.0 g
Salt1.5 g · median 0.85 g

58% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Snacks” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

Better options in this category

Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.