Snacks · United States

Honey roast cashews

· brand owner: RIVERTRAIL FOODS
United States
NUTRI-SCOREABCDENOVA4
536 kcalper 100 g · 27% of the reference intake
17.9 gof sugars per 100 g
Barcode (EAN-13)0019061098079
GS1 prefix001 · GS1 US
Additives1: E415
AllergensNuts, Peanuts
0019061098079

Prefix 001 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories536 kcal27%
Total fat39.3 g50%
Saturated fat7.1 g36%
Total carbohydrate39.3 g14%
Total sugars17.9 g—
Dietary fiber3.6 g13%
Protein14.3 g29%
Sodium0.38 g16%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Cashews, sugar, honey, corn syrup, sea salt, peanut and/or cottonseed oil, xanthan gum.

  • E415Xanthan gumEmulsifier · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 oz (28 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories150 kcal—
Total fat11 g14%
Saturated fat2.0 g10%
Sodium105 mg5%
Total carbohydrate11 g4%
Dietary fiber1.0 g4%
Total sugars5.0 g—
Protein4.0 g—
Servings per package
About 14
USDA food category
Popcorn, Peanuts, Seeds & Related Snacks
Data provider
Label Insight
In FoodData Central
Since July 29, 2021 · label data updated November 1, 2018
FDC ID
1957549

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

RIVERTRAIL FOODS

Open Food Facts, ODbL

In its category

Position among 38,295 “snacks” products sold in the United States
Sugars17.9 g · median 10.0 g
Saturated fat7.1 g · median 5.0 g
Salt0.94 g · median 0.85 g

60% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Snacks” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

Better options in this category

Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.