Rosvill, Margarita Sweet Bread
Prefix 001 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 500 kcal | 25% |
| Total fat | 16.1 g | 21% |
| Total carbohydrate | 82.1 g | 30% |
| Total sugars | 28.6 g | — |
| Protein | 7.1 g | 14% |
| Sodium | 0.45 g | 20% |
Open Food Facts, ODbL, record updated March 10, 2017 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Wheat flour (fortified with iron, vitamin b1 and b2), sugar (fortified with vitamin a), water, vegetable shortening, fresh eggs inverted sugar, corn starch, jelly, iodized salt, baking powder (gasifier), ammonium bicarbonate (preserver 0.37%) sodium bicar
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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