Pastries · United States

Apple orchard muffins

· brand owner: Byerly Foods International

United States

354 kcalper 100 g · 18% of the reference intake

25.3 gof sugars per 100 g

Barcode (EAN-13)0018169490037

GS1 prefix001 · GS1 US

Additives13: E263, E322, E322i…

AllergensApple, Eggs, Gluten, Milk, Nuts, Soybeans

Prefix 001 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	354 kcal	18%
Total fat	18.2 g	23%
Saturated fat	4.6 g	23%
Total carbohydrate	42.4 g	15%
Total sugars	25.3 g	—
Dietary fiber	1.0 g	4%
Protein	4.0 g	8%
Sodium	0.28 g	12%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Creme cake mix (sugar, enriched flour bleached [wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid], soybean oil, modified corn starch. 2% or less of: whey, mono - & diglycerides, leavening [baking soda, sodium aluminum phosphate], vital wheat gluten, salt, sodium stearoyl lactylate, sorbitan monostearate, calcium acetate, nonfat milk, guar gum, xanthan gum, polysorbate 60, natural & artificial flavor, soy flour, egg), apples (apples, ascorbic acid, citric acid, salt), whole eggs, soybean oil, natural apple juice (pasteurized 100% pure apple juice), skor bits (sugar, butter [milk], almonds [roasted in cocoa butter and/or sunflower oil, 2% or less of: milk chocolate [sugar, cocoa butter, chocolate, nonfat milk, milkfat, lactose, soy lecithin, salt, vanillin, artificial flavor] milk, salt), pastry flour (unbleached enriched wheat flour [niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid]), brown sugar, salted butter (pasteurized sweet cream [milk], salt), cinnamon, vanilla extract (vanilla bean extractives, corn syrup, ethyl alcohol and water), salt

Allergen: Apple Allergen: Eggs Allergen: Gluten Allergen: Milk Allergen: Nuts Allergen: Soybeans

E263Calcium acetatePreservative · Stabilizer
E322LecithinsAntioxidant · Emulsifier
E322iLecithinAntioxidant · Emulsifier
E330Citric acidAntioxidant · Sequestrant
E412Guar gumEmulsifier · Stabilizer · Thickener
E415Xanthan gumEmulsifier · Stabilizer · Thickener
E435Polyoxyethylene sorbitan monostearateEmulsifier · Stabilizer
E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer
E481Sodium stearoyl-2-lactylateEmulsifier · Stabilizer
E491Sorbitan monostearateEmulsifier
E500Sodium carbonatesStabilizer · Thickener
E500iiSodium hydrogen carbonateStabilizer · Thickener
E541Sodium aluminum phosphateEmulsifier · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 muffin (99 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	350 kcal	—
Total fat	18 g	23%
Saturated fat	4.5 g	23%
Sodium	280 mg	12%
Total carbohydrate	42 g	15%
Dietary fiber	1.0 g	4%
Total sugars	25 g	—
Protein	4.0 g	—

Servings per package: About 4
USDA food category: Croissants, Sweet Rolls, Muffins & Other Pastries
Data provider: Label Insight
In FoodData Central: Since October 28, 2021 · label data updated September 5, 2020
FDC ID: 2093173

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Byerly Foods International

Open Food Facts, ODbL

In its category

Position among 2,190 “pastries” products sold in the United States

Sugars25.3 g · median 26.3 g

Saturated fat4.6 g · median 4.4 g

Salt0.71 g · median 0.77 g

44% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Pastries” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.