United States
Data

Chef-crafted sides creamed corn

· brand owner: Byerly Foods International
United States
NOVA4
183 kcalper 100 g · 9% of the reference intake
7.8 gof sugars per 100 g
Barcode (EAN-13)0018169165034
GS1 prefix001 · GS1 US
Additives5: E235, E407, E460…
AllergensGluten, Milk
0018169165034

Prefix 001 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories183 kcal9%
Total fat12.2 g16%
Saturated fat7.0 g35%
Total carbohydrate17.4 g6%
Total sugars7.8 g—
Dietary fiber0.90 g3%
Protein3.5 g7%
Sodium0.22 g9%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Corn, heavy whipping cream (cream, carrageenan), water, shredded parmesan cheese (pasteurized part-skim milk, cheese cultures, salt, enzymes, powdered cellulose [anti-caking agent], natamycin [a natural mold inhibitor]), sugar, roux (wheat flour, butterfat, salt), yellow onion, salted butter (pasteurized cream, salt), kosher salt (salt, yellow prussiate of soda), cayenne pepper and black pepper.

Allergen: GlutenAllergen: Milk
  • E235NatamycinPreservative
  • E407CarrageenanCarrier · Emulsifier · Humectant · Stabilizer · Thickener
  • E460CelluloseCarrier · Emulsifier · Humectant · Stabilizer · Thickener
  • E460iiPowdered celluloseCarrier · Emulsifier · Humectant · Stabilizer · Thickener
  • E535Sodium ferrocyanide

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1/2 cup (115 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories210 kcal—
Total fat14 g18%
Saturated fat8.0 g40%
Sodium250 mg11%
Total carbohydrate20 g7%
Dietary fiber1.0 g4%
Total sugars9.0 g—
Protein4.0 g—
Servings per package
About 4
USDA food category
Other Deli
Data provider
Label Insight
In FoodData Central
Since October 28, 2021 · label data updated May 3, 2018
FDC ID
2125397

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Byerly Foods International

Open Food Facts, ODbL

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.