Meats · United States

Sweet & Tender Smoked Baby Back Pork Ribs With Barbecue Sauce, Sweet & Tender

by Longhorn barbecue · 2.25 LBS/36 OZS · brand owner: Longhorn Barbecue, Inc.
United States
NUTRI-SCOREBCDEANOVA4
152 kcalper 100 g · 8% of the reference intake
11.5 gof sugars per 100 g
Barcode (EAN-13)0017752301064
GS1 prefix001 · GS1 US
Additives4: E150c, E202, E211…
AllergensNot given in the source
0017752301064

Prefix 001 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories152 kcal8%
Total fat3.4 g4%
Saturated fat1.1 g5%
Total carbohydrate11.5 g4%
Total sugars11.5 g—
Dietary fiber0.00 g0%
Protein16.8 g34%
Sodium0.14 g6%

Open Food Facts, ODbL, record updated May 3, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Smoked Pork Baby Back Ribs Coated With Brown Sugar, Sugar, Apple Juice, Salt, Flavorings, Paprika, Barbecue Sauce: Water, Tomato Concentrate (Tomatoes, Distilled Vinegar, High Fructose Corn Syrup, Corn Syrup, Salt, Onion Powder, Spice, Natural Flavoring), Brown Sugar, Sugar, Salt, Herbs And Spices, Onion Powder, Caramel Color, Worcestershire Sauce Powder (Molasses, Vinegar, Corn Syrup, Solids, Salt, Caramel Color, Garlic Powder, Sugar, Spices, Tamarind, Natural Flavor) Xanthan Gum, Chili Pepper, Sodium Benzoate And Potassium Sorbate (To Protect Freshness), Garlic Powder, Smoke Flavoring, Beef Extract Powder (Maltodextrin Beef Extract).

  • E150cAmmonia caramelColor
  • E202Potassium sorbatePreservative
  • E211Sodium benzoatePreservative
  • E415Xanthan gumEmulsifier · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 4 oz (113 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories172 kcal—
Total fat3.8 g5%
Saturated fat1.2 g6%
Sodium160 mg7%
Total carbohydrate13 g5%
Dietary fiber0.0 g0%
Total sugars13 g—
Protein19 g—
Servings per package
About 9
USDA food category
Bacon, Sausages & Ribs
Data provider
Label Insight
In FoodData Central
Since October 28, 2021 · label data updated August 21, 2020
FDC ID
2163090

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Longhorn Barbecue, Inc.

Open Food Facts, ODbL

In its category

Position among 2,782 “meats” products sold in the United States
Sugars11.5 g · median 0.00 g
Saturated fat1.1 g · median 5.4 g
Salt0.35 g · median 1.1 g

99% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Meats” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.