Pork Taquitos

by Delimex · 85 g
United States
NUTRI-SCOREBCDEANOVA4
289 kcalper 100 g · 14% of the reference intake
2.8 gof sugars per 100 g
Barcode (EAN-13)0017696408287
GS1 prefix001 · GS1 US
Additives1: E150c
AllergensSoybeans
0017696408287

Prefix 001 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories289 kcal14%
Total fat12.5 g16%
Saturated fat2.1 g10%
Total carbohydrate34.6 g13%
Total sugars2.8 g—
Dietary fiber4.1 g15%
Protein9.7 g19%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated February 23, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

TORTILLA (CORN MASA FLOUR [CONTAINS LIME], SALT, WATER), FILLING (PORK IN NATURAL JUICES [CONTAINS SALT], WATER, CONTAINS 2% OR LESS OF GROUND TOMATOES [GROUND TOMATOES, TOMATO PUREE, SALT], TEXTURE SOY PROTEIN [SOY FLOUR, CARAMEL COLOR], CORN MASA FLOUR

  • E150cAmmonia caramelColor

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 3 taquitos (85 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories210 kcal—
Total fat9.0 g12%
Saturated fat1.5 g7%
Sodium260 mg11%
Total carbohydrate25 g9%
Dietary fiber3.0 g11%
Total sugars2.0 g—
Protein7.0 g—
USDA food category
Frozen Appetizers & Hors D'oeuvres
Data provider
Label Insight
In FoodData Central
Since March 19, 2021 · label data updated March 24, 2020
FDC ID
1514799

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

In its category

Position among 32,487 products in the same category sold in the United States
Sugars2.8 g · median 6.3 g
Saturated fat2.1 g · median 0.88 g
Salt0.00 g · median 0.00 g

36% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.