ACTIVE Whey Protein Vanilla
Prefix 001 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 39,400 kcal | 1,970% |
| Total fat | 758.0 g | 972% |
| Saturated fat | 455.0 g | 2,275% |
| Total carbohydrate | 606.0 g | 220% |
| Total sugars | 606.0 g | — |
| Dietary fiber | 0.00 g | 0% |
| Protein | 7,270.0 g | 14,540% |
| Sodium | 36.4 g | 1,581% |
Open Food Facts, ODbL, record updated August 4, 2025 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Whey protein concentrate, natural flavors, steviol glycosides, guar gum, gum arabic, xanthan gum, salt, sunflower lecithin
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E412Guar gumEmulsifier · Stabilizer · Thickener
- E414Acacia gumCarrier · Emulsifier · Stabilizer · Thickener
- E415Xanthan gumEmulsifier · Stabilizer · Thickener
- E960Steviol glycosidesSweetener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
100% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Protein powders” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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