Basmati Naturally Fragrant Rice, Mahatma
i Photo: Open Food Facts contributors · CC BY-SA
Basmati rices · United States

Basmati Naturally Fragrant Rice

by Mahatma · 32 oz · brand owner: Riviana Foods Inc.
United Statesworld
NUTRI-SCOREACDEBNOVA1
355 kcalper 100 g · 18% of the reference intake
0.0 gof sugars per 100 g
Barcode (EAN-13)0017400106676
GS1 prefix001 · GS1 US
AdditivesNone found in the ingredients
AllergensNot given in the source
LabelsLow or no fat, No GMOs, No fat
0017400106676

Prefix 001 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories355 kcal18%
Total fat0.00 g0%
Saturated fat0.00 g0%
Total carbohydrate77.8 g28%
Total sugars0.00 g—
Dietary fiber0.00 g0%
Protein8.9 g18%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated September 21, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Basmati rice.

Low or no fatNo GMOsNo fatNon GMO project

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 45 g, as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories160 kcal—
Total fat0.0 g0%
Saturated fat0.0 g0%
Sodium0 mg0%
Total carbohydrate35 g13%
Dietary fiber0.0 g0%
Total sugars0.0 g—
Protein3.0 g—
Servings per package
About 20
USDA food category
Rice
Data provider
Label Insight
In FoodData Central
Since November 16, 2023 · label data updated July 14, 2017
FDC ID
2675795

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, April 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Riviana Foods Inc.

Open Food Facts, ODbL

In its category

Position among 88 “basmati rices” products sold in the United States
Sugars0.00 g · median 0.00 g
Saturated fat0.00 g · median 0.00 g
Salt0.00 g · median 0.00 g

0% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Climate impact

2.86kg CO₂e per kg

Reference value for the category “Basmati rices”: 2.86 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 2 countries
United Statesworld

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.