United States
Data

Premium Cuts Beef Jerky

by Jack Link's · 28 g · brand owner: Link Snacks, Inc.
United States
NUTRI-SCOREABCEDNOVA4
768 kcalper 100 g · 38% of the reference intake
25.2 gof sugars per 100 g
Barcode (EAN-13)0017082470379
GS1 prefix001 · GS1 US
Additives5: E250, E316, E330…
AllergensBeef
0017082470379

Prefix 001 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories768 kcal38%
Total fat12.6 g16%
Saturated fat0.00 g0%
Total carbohydrate37.8 g14%
Total sugars25.2 g—
Dietary fiber0.00 g0%
Protein126.0 g252%
Sodium0.01 g0%

Open Food Facts, ODbL, record updated February 23, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

BEEF, CHOLULA HOT SAUCE [WATER, PEPPERS (ARBOL AND PIQUIN), SALT, VINEGAR, SPICES, XANTHAN GUM], WATER, SUGAR, LESS THAN 2% SALT, MALTODEXTRIN, SODIUM PHOSPHATES, FLAVORING, MONOSODIUM GLUTAMATE, SODIUM HYDROXIDE, SODIUM ERYTHORBATE, CITRIC ACID, SODIUM NITRITE.

Allergen: Beef
  • E250Sodium nitritePreservative
  • E316sodium erythorbateAntioxidant
  • E330Citric acidAntioxidant · Sequestrant
  • E415Xanthan gumEmulsifier · Stabilizer · Thickener
  • E621Monosodium glutamateFlavor enhancer

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 oz (28 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories70 kcal—
Total fat1.0 g1%
Saturated fat0.0 g0%
Sodium680 mg30%
Total carbohydrate3.0 g1%
Dietary fiber0.0 g0%
Total sugars2.0 g—
Protein10.0 g—
Servings per package
About 3.5
USDA food category
Other Snacks
Data provider
Label Insight
In FoodData Central
Since October 28, 2021 · label data updated June 29, 2018
FDC ID
2011606

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Link Snacks, Inc.

Open Food Facts, ODbL

In its category

Position among 32,487 products in the same category sold in the United States
Sugars25.2 g · median 6.3 g
Saturated fat0.00 g · median 0.88 g
Salt0.02 g · median 0.00 g

70% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.