Jack links Jerky Chew disc
by Jack Link's
United States
278 kcalper 100 g · 14% of the reference intake
11.1 gof sugars per 100 g
Barcode (EAN-13)0017082000484
GS1 prefix001 · GS1 US
Additives5: E160c, E202, E250…
AllergensBeef, Gluten, Soybeans
Prefix 001 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the % Daily Value (2,000-calorie diet)
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 278 kcal | 14% |
| Total fat | 0.00 g | 0% |
| Saturated fat | 0.00 g | 0% |
| Total carbohydrate | 22.2 g | 8% |
| Total sugars | 11.1 g | — |
| Protein | 44.4 g | 89% |
| Sodium | 2.0 g | 87% |
Open Food Facts, ODbL, record updated June 20, 2025 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
As printed on the pack; allergens in bold
beef, sugar, water, salt, soy sauce, wheat, soybeans, salt, fructose, maltodextrin, hydrolyzed corn protein, monosodium glutamate, flavors, sodium erythorbate, paprika extract, sodium nitrite, potassium sorbate
- E160cPaprika extractColor
- E202Potassium sorbatePreservative
- E250Sodium nitritePreservative
- E316sodium erythorbateAntioxidant
- E621Monosodium glutamateFlavor enhancer
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in the United States
United States
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.