United States
Data

Spreadable Cheese

by Kaukauna · 28 g · brand owner: Bel Brands USA Inc.
United States
NUTRI-SCOREABCDENOVA4
1,120 kcalper 100 g · 56% of the reference intake
0.0 gof sugars per 100 g
Barcode (EAN-13)0017003108534
GS1 prefix001 · GS1 US
Additives3: E160c, E200, E211
AllergensCelery, Eggs, Milk, Soybeans
0017003108534

Prefix 001 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories1,120 kcal56%
Total fat102.0 g131%
Saturated fat57.4 g287%
Total carbohydrate25.5 g9%
Total sugars0.00 g—
Dietary fiber0.00 g0%
Protein25.5 g51%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated February 23, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

PASTEURIZED MILK AND CREAM, WATER, SOYBEAN AND/OR CANOLA OIL, CORN SYRUP SOLIDS, CONTAINS 2% OR LESS OF VINEGAR, DEHYDRATED VEGETABLES (RED BELL PEPPER, ONION, CARROT, CELERY), EGG YOLK, MODIFIED CORN STARCH, SALT, HYDROLYZED CORN PROTEIN, AUTOLYZED YEAST EXTRACT, NATURAL FLAVOR, DEXTROSE, ONION AND GARLIC POWDER, SORBIC ACID AND SODIUM BENZOATE (TO PROTECT FLAVOR), SPICES, PAPRIKA EXTRACT.

Allergen: CeleryAllergen: EggsAllergen: MilkAllergen: Soybeans
  • E160cPaprika extractColor
  • E200Sorbic acidPreservative
  • E211Sodium benzoatePreservative

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 2 Tbsp (28 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories90 kcal—
Total fat8.0 g10%
Saturated fat4.5 g22%
Sodium180 mg8%
Total carbohydrate2.0 g1%
Dietary fiber0.0 g0%
Total sugars0.0 g—
Protein2.0 g—
Servings per package
About 13
USDA food category
Cheese
Data provider
Label Insight
In FoodData Central
Since October 28, 2021 · label data updated June 30, 2018
FDC ID
2011332

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Bel Brands USA Inc.

Open Food Facts, ODbL

In its category

Position among 32,487 products in the same category sold in the United States
Sugars0.00 g · median 6.3 g
Saturated fat57.4 g · median 0.88 g
Salt0.01 g · median 0.00 g

0% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

Better options in this category

Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.

F
Fresh Mozzarella CheeseBelgioiososalt 0.00 g vs 0.01 g · saturated fat 37.8 g vs 57.4 g
M
Mozzarella CheeseBoar's Headsalt 0.00 g vs 0.01 g · saturated fat 37.8 g vs 57.4 g
F
Fresh Ciliegine Mozzarella CheeseBel Gioiososalt 0.00 g vs 0.01 g · saturated fat 38.2 g vs 57.4 g
A
All Natural Fresh Mozzarella CheeseKrogersalt 0.00 g vs 0.01 g · saturated fat 37.8 g vs 57.4 g