Veggie Burger
Prefix 001 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 204 kcal | 10% |
| Total fat | 7.0 g | 9% |
| Saturated fat | 0.78 g | 4% |
| Total carbohydrate | 21.9 g | 8% |
| Total sugars | 3.9 g | — |
| Dietary fiber | 3.9 g | 14% |
| Protein | 13.3 g | 27% |
| Sodium | 0.00 g | 0% |
Open Food Facts, ODbL, record updated February 23, 2025 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
SWEET POTATO, SENF TERIYAKI SAUCE (NON-GMO SOY SAUCE [WATER, SOYBEANS, WHEAT, SALT], WATER, EVAPORATED CANE JUICE, POTATO STARCH, BROWN SESAME SEEDS, GINGER, GARLIC, TOASTED SESAME OIL, RICE VINEGAR, RED CHILI), VITAL WHEAT GLUTEN, SESAME SEEDS, BROWN RICE FLOUR, CARROTS, EDAMAME, QUINOA*, PRESSED BARLEY, NORI SEAWEED, YELLOW ONION, RED BELL PEPPER, CELERY, FLAX SEED, NUTRITIONAL YEAST, GREEN ONION, TOASTED SESAME OIL, GINGER, SAKE MIRIN, RICE VINEGAR, SPICES. *ORGANIC
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 220 kcal | — |
| Total fat | 7.0 g | 9% |
| Saturated fat | 1.0 g | 5% |
| Sodium | 420 mg | 18% |
| Total carbohydrate | 27 g | 10% |
| Dietary fiber | 4.0 g | 14% |
| Total sugars | 5.0 g | — |
| Protein | 14 g | — |
- Servings per package
- About 2
- USDA food category
- Other Meats
- Data provider
- Label Insight
- In FoodData Central
- Since September 15, 2022 · label data updated October 23, 2021
- FDC ID
- 2340524
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
Sweet Earth Natural Foods
Open Food Facts, ODbL
In its category
43% of products in the category contain less sugar than this one. The thin line marks the category median.
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.