Functional breakfast burrito
Prefix 001 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 120 kcal | 6% |
| Total fat | 3.2 g | 4% |
| Saturated fat | 0.00 g | 0% |
| Total carbohydrate | 19.7 g | 7% |
| Total sugars | 1.4 g | — |
| Dietary fiber | 4.2 g | 15% |
| Protein | 6.3 g | 13% |
| Sodium | 0.35 g | 15% |
Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Filling: chili verde sauce (roasted tomatillo, yellow onion, poblano peppers, jalapenos, cilantro, garlic, agave, sea salt, lime juice, apple cider vinegar, oregano and spices), tofu* (water, soy beans, calcium sulfate), black eyed peas*, red bell peppers, sweet earth chipotle seitan (water, vital wheat gluten, natural non-gmo soy sauce [water, soybeans, wheat, salt], tomato puree, cane sugar*, yellow onion, brown rice syrup*, canola oil, chipotle pepper puree, white vinegar, onion powder, garlic, sea salt, natural hickory smoke, ginger, kombu and spices.), onion, spinach, pressed barley, soy fiber okara*, sea salt, green onions, jalapenos, canola oil and spices. wrap: water, whole wheat flour, unbleached white flour, oat bran, oat fiber, canola oil, flax seed, sea salt, vital wheat gluten, baking powder (sodium bicarbonate, sodium acid pyrophosphate, potato starch), yeast, guar gum, citric acid.
- E330Citric acidAntioxidant · Sequestrant
- E412Guar gumEmulsifier · Stabilizer · Thickener
- E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E450iDisodium diphosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 170 kcal | — |
| Total fat | 4.5 g | 6% |
| Saturated fat | 0.0 g | 0% |
| Sodium | 500 mg | 22% |
| Total carbohydrate | 28 g | 10% |
| Dietary fiber | 6.0 g | 21% |
| Total sugars | 2.0 g | — |
| Protein | 9.0 g | — |
- Servings per package
- About 3
- USDA food category
- Frozen Dinners & Entrees
- Data provider
- Label Insight
- In FoodData Central
- Since October 28, 2021 · label data updated December 15, 2020
- FDC ID
- 2081003
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
Sweet Earth Natural Foods
Open Food Facts, ODbL
In its category
37% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Frozen foods” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.
How to store it
USDA FoodKeeper guidance for Frozen entrees (prepared meals) (Food Purchased Frozen).
| Where | How long | Note |
|---|---|---|
| Refrigerator | — | Not recommended to refrigerate after cooking due to decreased quality. |
| Freezer · from date of purchase | 12 months | Keep frozen. For safety, cook as directed. |
Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.
Better options in this category
Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.