Peanut satay sauce

by Thai Wonder · brand owner: Wonder Natural Foods Corp
United States
NUTRI-SCOREABDECNOVA4
175 kcalper 100 g · 9% of the reference intake
10.5 gof sugars per 100 g
Barcode (EAN-13)0016459800337
GS1 prefix001 · GS1 US
Additives3: E322, E322i, E422
AllergensPeanuts, Sesame seeds
0016459800337

Prefix 001 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories175 kcal9%
Total fat5.3 g7%
Saturated fat2.6 g13%
Total carbohydrate24.6 g9%
Total sugars10.5 g—
Dietary fiber1.8 g6%
Protein5.3 g11%
Sodium0.15 g6%

Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Better'n peanut butter (defatted peanut flour, peanut butter, peanut flavors, water, tapioca & grain syrups, glycerine, cane syrup, salt, lecithin, natural colors & flavors, vitamins c & e), water, coconut milk, lime juice, brown sugar, garlic, tapioca starch, ginger, coconut flavor, sesame seed, salt, red pepper.

  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E422GlycerolHumectant · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 2 oz (57 g), as declared by the brand to USDA FoodData Central
Servings per package
About 5
USDA food category
Oriental, Mexican & Ethnic Sauces
Data provider
Label Insight
In FoodData Central
Since May 23, 2022 · label data updated June 29, 2018
FDC ID
2290727

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Wonder Natural Foods Corp

Open Food Facts, ODbL

In its category

Position among 22,544 products in the same category sold in the United States
Sugars10.5 g · median 4.0 g
Saturated fat2.6 g · median 0.00 g
Salt0.37 g · median 1.7 g

67% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

Better options in this category

Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.