
Suddenly Pasta Salad Caesar
Prefix 001 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 577 kcal | 29% |
| Total fat | 1.9 g | 2% |
| Saturated fat | 0.00 g | 0% |
| Total carbohydrate | 73.1 g | 27% |
| Total sugars | 3.8 g | — |
| Dietary fiber | 1.9 g | 7% |
| Protein | 11.5 g | 23% |
| Sodium | 0.86 g | 37% |
Open Food Facts, ODbL, record updated October 6, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Enriched plain and spinach rotini pasta (wheat flour, spinach*, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), bread crumbs (enriched flour bleached [wheat flour, niacin, iron, thiamin mononitrate,riboflavin, folic acid], vinegar, sugar, salt, baking soda, caramel color, yeast, spice extract, ascorbic acid [dough conditioner]), maltodextrin, sugar. contains less than 2% of: salt, red bell peppers*, monosodium glutamate, citric acid, garlic*, onion*, lactic acid, vegetable oil (canola, soybean and/or sunflower oil), calcium lactate, spice, basil, natural flavor, parmesan cheese (milk, cheese cultures, salt, enzymes), whey protein concentrate, yeast extract, guar gum, hydrolyzed soy protein, caramel color, silicon dioxide (anticaking agent), whey, sodium phosphate, molasses*.*dried
- E150aPlain caramelColor
- E270Lactic acid
- E327calcium lactateThickener
- E330Citric acidAntioxidant · Sequestrant
- E412Guar gumEmulsifier · Stabilizer · Thickener
- E500Sodium carbonatesStabilizer · Thickener
- E500iiSodium hydrogen carbonateStabilizer · Thickener
- E621Monosodium glutamateFlavor enhancer
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 186 kcal | — |
| Total fat | 0.9 g | 1% |
| Saturated fat | 0.1 g | 1% |
| Sodium | 412 mg | 18% |
| Total carbohydrate | 39 g | 14% |
| Dietary fiber | 2.6 g | 9% |
| Total sugars | 2.6 g | — |
| Protein | 5.8 g | — |
- Servings per package
- About 4
- USDA food category
- Baking/Cooking Mixes/Supplies
- Data provider
- GS1 Global Data Synchronization Network
- In FoodData Central
- Since April 27, 2023 · label data updated September 28, 2021
- FDC ID
- 2517389
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
GENERAL MILLS SALES INC.
Open Food Facts, ODbL
In its category
53% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Prepared salads” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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