Bugles Original Crispy Corn Snacks
Prefix 001 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 150 kcal | 8% |
| Total fat | 8.0 g | 10% |
| Saturated fat | 6.0 g | 30% |
| Total carbohydrate | 18.0 g | 7% |
| Total sugars | 2.0 g | — |
| Dietary fiber | 3.3 g | 12% |
| Protein | 1.0 g | 2% |
| Sodium | 1.1 g | 46% |
Open Food Facts, ODbL, record updated July 27, 2023 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
degermed yellow corn meal, vegetable oil (coconut and/or palm kernel), sugar, salt, baking soda. freshness preserved by bht.
- E321Butylated hydroxytolueneAntioxidant
- E500Sodium carbonatesStabilizer · Thickener
- E500iiSodium hydrogen carbonateStabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 149 kcal | — |
| Total fat | 8.1 g | 10% |
| Saturated fat | 6.0 g | 30% |
| Sodium | 320 mg | 14% |
| Total carbohydrate | 18 g | 7% |
| Dietary fiber | 0.6 g | 2% |
| Total sugars | 1.6 g | — |
| Protein | 1.0 g | — |
- Servings per package
- About 3.5
- USDA food category
- Snacks
- Data provider
- GS1 Global Data Synchronization Network
- In FoodData Central
- Since June 29, 2023 · label data updated December 16, 2022
- FDC ID
- 2555452
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
GENERAL MILLS SALES INC.
Open Food Facts, ODbL
In its category
14% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Snacks” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.