Meals · United States

Homestyle Meatloaf With Mashed Potatoes

by Hamburger helper · brand owner: General Mills, Inc.
United States
NUTRI-SCOREABCEDNOVA4
379 kcalper 100 g · 19% of the reference intake
0.0 gof sugars per 100 g
Barcode (EAN-13)0016000402430
GS1 prefix001 · GS1 US
Additives5: E222, E330, E450…
AllergensMilk, Soybeans
0016000402430

Prefix 001 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories379 kcal19%
Total fat5.2 g7%
Saturated fat0.00 g0%
Total carbohydrate69.0 g25%
Total sugars0.00 g—
Dietary fiber6.9 g25%
Protein10.3 g21%
Sodium1.5 g64%

Open Food Facts, ODbL, record updated May 3, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Potatoes*, Rolled Oats, Onion*, Salt, Maltodextrin, Canola Oil, Roasted Garlic*, Butter (Cream, Salt), Buttermilk, Mono And Diglycerides, Hydrolyzed Soy Protein, Basil, Paprika, Oregano, Sea Salt, Spices, Nonfat Milk, Natural Flavor, Color Added, Garlic*, Silicon Dioxide (Anticaking Agent). Freshness Preserved By Citric Acid, Sodium Acid Pyrophosphate, Sodium Bisulfite, Oil Of Rosemary, Ascorbic Acid.

  • E222Sodium bisulfiteAntioxidant · Preservative
  • E330Citric acidAntioxidant · Sequestrant
  • E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E450iDisodium diphosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 0.33 cup (29 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories110 kcal—
Total fat1.5 g2%
Saturated fat0.0 g0%
Sodium430 mg19%
Total carbohydrate20 g7%
Dietary fiber2.0 g7%
Total sugars0.0 g—
Protein3.0 g—
USDA food category
Pizza Mixes & Other Dry Dinners
Data provider
Label Insight
In FoodData Central
Since March 19, 2021 · label data updated April 28, 2018
FDC ID
1633873

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

General Mills, Inc.

Open Food Facts, ODbL

In its category

Position among 2,128 “meals” products sold in the United States
Sugars0.00 g · median 1.8 g
Saturated fat0.00 g · median 2.4 g
Salt3.7 g · median 1.1 g

0% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Meals” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.