Nature Valley Peanut Butter and Grape Jelly Bars 10 Count

by Nature Valley · 19.5 oz · brand owner: GENERAL MILLS SALES INC.
United States
382 kcalper 100 g · 19% of the reference intake
21.8 gof sugars per 100 g
Barcode (EAN-13)0016000240421
GS1 prefix001 · GS1 US
AllergensEggs (read from the ingredients list), Peanuts (read from the ingredients list), Gluten (read from the ingredients list), Soybeans (read from the ingredients list)
0016000240421

Prefix 001 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories382 kcal19%
Total fat12.7 g16%
Saturated fat2.7 g14%
Total carbohydrate63.6 g23%
Total sugars21.8 g—
Dietary fiber5.5 g20%
Protein7.3 g15%
Sodium0.35 g15%

USDA FoodData Central, CC0, record updated May 4, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As declared by the brand to USDA FoodData Central

Whole Grain Wheat Flour, Sugar, Whole Grain Oats, Vegetable Glycerin, Peanut Butter (peanuts, sugar, monoglycerides, salt), Vegetable Oils (canola, palm, soybean), Corn Syrup, Tapioca Syrup, Apple Puree Concentrate, Peanut Flour, Apple Powder, Modified Corn Starch, Baking Powder (sodium acid pyrophosphate, baking soda, monocalcium phosphate), Molasses, Modified Tapioca Starch, Peanut Oil, Natural Flavor, Salt, Grape Puree Concentrate, Egg Whites, Citric Acid, Grape Juice Concentrate, Pectin, Malic Acid, Locust Bean Gum, Xanthan Gum, Sodium Citrate.

Source: USDA FoodData Central, ingredient list as declared by the brand. Additives are identified only on Open Food Facts records.

Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.

USDA label data

Serving size 1 bar (55 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories210 kcal—
Total fat7.0 g9%
Saturated fat1.5 g8%
Sodium190 mg8%
Total carbohydrate35 g13%
Dietary fiber3.0 g11%
Total sugars12 g—
Protein4.0 g—
Servings per package
About 10
USDA food category
Processed Cereal Products
Data provider
GS1 Global Data Synchronization Network
In FoodData Central
Since August 20, 2026 · label data updated May 4, 2026
FDC ID
2774913

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

GENERAL MILLS SALES INC.

Source: USDA FoodData Central.

Countries of sale

Sold under this barcode in the United States
United States

Source: USDA FoodData Central, U.S. market.

Sources

Every block on this page cites its source

Spotted an error? Brands correct their records through USDA’s data providers, and the fix shows up here with the next FoodData Central release. You can also add this product to Open Food Facts.