Honey Nut Cheerios Protein
Prefix 001 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 378 kcal | 19% |
| Total fat | 6.8 g | 9% |
| Saturated fat | 0.00 g | 0% |
| Total carbohydrate | 64.9 g | 24% |
| Total sugars | 32.4 g | — |
| Dietary fiber | 5.4 g | 19% |
| Protein | 21.6 g | 43% |
| Sodium | 0.57 g | 25% |
Open Food Facts, ODbL, record updated September 22, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
G General Mills D ES OF CORN DE MAIZ Chocola Peanu ARTIFICIALLY PEAN TONY 404 PS WOR 4" LIGHTYE FAMILY SIZE. 02 NATURALLY HEAL Honey Nut Gluten Free Cheerios Protein Protein 8. per serving Made with Real Honey! TM TATTO INSIDE C 4 Cinnamon Toas Crunch 1 BOX TOPS CEREAL SWEETENED OAT AND PEA PROTEIN CEREAL 89 ENLARGED TO SHOW DETAIL SERVING SUGGESTION PER 1 CUP SERVING 140 0 210mg 12 SAT FAT SODIUM CALORIES ADOED SUGARS 25 NET WT 14 OZ (396g) 0% DV 9% DV SEE
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 140 kcal | — |
| Total fat | 2.5 g | 3% |
| Saturated fat | 0.0 g | 0% |
| Sodium | 210 mg | 9% |
| Total carbohydrate | 24 g | 9% |
| Dietary fiber | 2.0 g | 7% |
| Total sugars | 12 g | — |
| Protein | 8.0 g | — |
- Servings per package
- About 11
- USDA food category
- Processed Cereal Products
- Data provider
- GS1 Global Data Synchronization Network
- In FoodData Central
- Since July 23, 2026 · label data updated June 23, 2026
- FDC ID
- 2772172
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.
Better options in this category
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