Kelce Mix

United States
NOVA4
375 kcalper 100 g · 19% of the reference intake
27.5 gof sugars per 100 g
Barcode (EAN-13)0016000226012
GS1 prefix001 · GS1 US
Additives9: E102, E110, E129…
AllergensPeanuts
0016000226012

Prefix 001 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories375 kcal19%
Total fat7.5 g10%
Saturated fat0.00 g0%
Total carbohydrate80.0 g29%
Total sugars27.5 g—
Dietary fiber7.5 g27%
Protein7.5 g15%
Sodium0.58 g25%

Open Food Facts, ODbL, record updated January 20, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

whole grain corn, sugar, REESE'S peanut butter (peanuts, sugar, monoglycerides, peanut oil, salt, molasses, corn starch), dextrose, corn meal, corn syrup, canola oil, salt, HERSHEY'S cocoa, tricalcium phosphate, calcium carbonate, caramel color, trisodium phosphate, vitamin E (mixed tocopherols) added to preserve freshness, vitamin C (sodium ascorbate), iron and zinc (mineral nutrients), vitamin B (niacinamide, pyridoxine hydrochloride, thiamin mononitrate, vitamin A palmitate, riboflavin, folic acid, vitamin B12), vitamin D3, cinnamon, yellow 5, yellow 6, blue 1, red 40, natural and artificial flavor, rosemary extract, BHT added to preserve freshness

  • E102TartrazineColor
  • E110Sunset yellow FCFColor
  • E129Allura redColor
  • E133Brilliant blue FCFColor
  • E150cAmmonia caramelColor
  • E321Butylated hydroxytolueneAntioxidant
  • E339Sodium phosphatesEmulsifier · Humectant · Preservative · Sequestrant · Stabilizer · Thickener
  • E339iiiTrisodium phosphateEmulsifier · Humectant · Preservative · Sequestrant · Stabilizer · Thickener
  • E392Extracts of rosemary

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 cup (40 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories153 kcal—
Total fat3.2 g4%
Saturated fat0.4 g2%
Sodium232 mg10%
Total carbohydrate32 g12%
Dietary fiber3.3 g12%
Total sugars11 g—
Protein2.7 g—
Servings per package
About 8
USDA food category
Processed Cereal Products
Data provider
GS1 Global Data Synchronization Network
In FoodData Central
Since December 19, 2024 · label data updated September 11, 2024
FDC ID
2719879

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.