Betty Crocker Wicked Mix to Reveal Vanilla Cupcake Kit
Prefix 001 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 463 kcal | 23% |
| Total fat | 16.7 g | 21% |
| Saturated fat | 13.0 g | 65% |
| Total carbohydrate | 72.2 g | 26% |
| Total sugars | 40.7 g | — |
| Dietary fiber | 1.9 g | 7% |
| Protein | 3.7 g | 7% |
| Sodium | 0.48 g | 21% |
USDA FoodData Central, CC0, record updated October 13, 2025 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Sugar, Enriched Flour Bleached (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), Vegetable Oil (palm kernel, palm, canola), Corn Syrup Solids. Contains 2% or less of: Propylene Glycol Monostearate, Leavening (baking soda, sodium aluminum phosphate, monocalcium phosphate), Sodium Caseinate, Acetylated Monoglycerides, Corn Starch, Modified Corn Starch, Dextrose, Salt, Mono and Diglycerides, Propylene Glycol Mono and Diesters, Dicalcium Phosphate, Silicon Dioxide (anticaking agent), Microcrystalline Cellulose, Cellulose Gum, Sodium Stearoyl Lactylate, Xanthan Gum, Natural and Artificial Flavor, Color (red 40, yellow 5, blue 1, yellow 5 lake, red 40 lake, blue 1 lake).
- E129Allura redColorread from the ingredients list
- E102TartrazineColorread from the ingredients list
- E133Brilliant blue FCFColorread from the ingredients list
Source: USDA FoodData Central, ingredient list as declared by the brand. Additives are identified only on Open Food Facts records.
Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.
Additives marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above; Open Food Facts had not tagged them. Always check the label.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 250 kcal | — |
| Total fat | 9.0 g | 12% |
| Saturated fat | 7.0 g | 35% |
| Sodium | 260 mg | 11% |
| Total carbohydrate | 39 g | 14% |
| Dietary fiber | 1.0 g | 4% |
| Total sugars | 22 g | — |
| Protein | 2.0 g | — |
- Servings per package
- About 6
- USDA food category
- Baking/Cooking Mixes/Supplies
- Data provider
- GS1 Global Data Synchronization Network
- In FoodData Central
- Since November 20, 2025 · label data updated October 13, 2025
- FDC ID
- 2746591
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
USDA files this product under “Baking/Cooking Mixes/Supplies”. Shelfpedia lists it under “Cooking helpers”, the category that most products in that USDA group share on Open Food Facts.
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
GENERAL MILLS SALES INC.
Source: USDA FoodData Central.
In its category
82% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Cooking helpers” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: USDA FoodData Central, U.S. market.
Sources
- Product record
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? Brands correct their records through USDA’s data providers, and the fix shows up here with the next FoodData Central release. You can also add this product to Open Food Facts.
Better options in this category
Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.