CHOCOLATE CHURROS
United States
415 kcalper 100 g · 21% of the reference intake
24.4 gof sugars per 100 g
Barcode (EAN-13)0016000167643
GS1 prefix001 · GS1 US
Additives7: E321, E322, E322i…
AllergensGluten, Soybeans
Prefix 001 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the % Daily Value (2,000-calorie diet)
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 415 kcal | 21% |
| Total fat | 12.2 g | 16% |
| Saturated fat | 1.2 g | 6% |
| Total carbohydrate | 75.6 g | 27% |
| Total sugars | 24.4 g | — |
| Protein | 7.3 g | 15% |
| Sodium | 0.56 g | 24% |
Open Food Facts, ODbL, record updated December 18, 2021 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
As printed on the pack; allergens in bold
whole grain wheat, rice flour, sugar, canola and/or sunflower oil, fructose, dextrose, cocoa processed with alkali, salt, coconut oil, cinnamon, trisodium phosphate, baking soda, soy lecithin, natural flavor. bht added to preserve freshness.
- E321Butylated hydroxytolueneAntioxidant
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E339Sodium phosphatesEmulsifier · Humectant · Preservative · Sequestrant · Stabilizer · Thickener
- E339iiiTrisodium phosphateEmulsifier · Humectant · Preservative · Sequestrant · Stabilizer · Thickener
- E500Sodium carbonatesStabilizer · Thickener
- E500iiSodium hydrogen carbonateStabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in the United States
United States
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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