Unbleached Bread Flour
i Photo: Open Food Facts contributors · CC BY-SA

Unbleached Bread Flour

· brand owner: GENERAL MILLS SALES INC.
United States
122 kcalper 100 g · 6% of the reference intake
0.0 gof sugars per 100 g
Barcode (EAN-13)0016000104303
GS1 prefix001 · GS1 US
AdditivesNone found in the ingredients
AllergensGluten
0016000104303

Prefix 001 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories122 kcal6%
Total fat0.00 g0%
Saturated fat0.00 g0%
Total carbohydrate24.4 g9%
Total sugars0.00 g—
Dietary fiber1.1 g4%
Protein3.3 g7%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated April 22, 2022 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

/ wheat flour, niacin (a b vitamin), iron, thiamine mononitrate (vitamin b1), riboflavin (vitamin b2), enzymes, folic acid (a b vitamin).

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1/4 cup (30 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories110 kcal—
Total fat0.0 g0%
Saturated fat0.0 g0%
Sodium0 mg0%
Total carbohydrate22 g8%
Dietary fiber1.0 g4%
Total sugars0.0 g—
Protein3.0 g—
Servings per package
About 151
USDA food category
Grains/Flour
Data provider
GS1 Global Data Synchronization Network
In FoodData Central
Since August 21, 2025 · label data updated July 10, 2025
FDC ID
2741376

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

GENERAL MILLS SALES INC.

Open Food Facts, ODbL

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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