Whole Cultured Buttermilk, Meadow Gold
i Photo: Open Food Facts contributors · CC BY-SA

Whole Cultured Buttermilk

United States
NOVA4
67 kcalper 100 g · 3% of the reference intake
5.0 gof sugars per 100 g
Barcode (EAN-13)0015700122259
GS1 prefix001 · GS1 US
Additives3: E331, E407, E410
AllergensMilk
0015700122259

Prefix 001 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories67 kcal3%
Total fat3.3 g4%
Saturated fat2.1 g10%
Total carbohydrate5.8 g2%
Total sugars5.0 g—
Dietary fiber0.00 g0%
Protein3.8 g8%
Sodium0.11 g5%

Open Food Facts, ODbL, record updated October 29, 2023 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

cultured milk, contains less than 2% of: nonfat milk, food starch-modified, locust bean gum, salt, sodium citrate, carrageenan, vitamin d3. contains: milk.

  • E331Sodium citratesEmulsifier · Sequestrant · Stabilizer
  • E407CarrageenanCarrier · Emulsifier · Humectant · Stabilizer · Thickener
  • E410Locust bean gumEmulsifier · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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