
Tortillas
Prefix 001 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 347 kcal | 17% |
| Total fat | 6.1 g | 8% |
| Saturated fat | 2.0 g | 10% |
| Total carbohydrate | 61.2 g | 22% |
| Total sugars | 4.1 g | — |
| Dietary fiber | 2.0 g | 7% |
| Protein | 10.2 g | 20% |
| Sodium | 0.84 g | 36% |
Open Food Facts, ODbL, record updated September 21, 2025 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
BLEACHED, ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR POTASSIUM BROMATE, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID). WATER, SHORTENING (MADE FROM SOYBEAN AND COTTONSEED OILS), SALT, BAKING POWDER (CONTAINS SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, STARCH, MONOCALCIUM PHOSPHATE), CALCIUM PROPIONATE, POTASSIUM SORBATE AND FUMARIC ACID (TO MAINTAIN FRESHNESS), SODIUM METABISULFITE. ALLERGY WARNING: CONTAINS WHEAT
- E202Potassium sorbatePreservative
- E223Sodium metabisulfiteAntioxidant · Preservative
- E282calcium propionatePreservative
- E297Fumaric acid
- E341Calcium phosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E341iMonocalcium phosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E450iDisodium diphosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E924aPotassium bromate
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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