Sweet bread & butter pickles

· brand owner: Rouse's Enterprises, Inc.

United States

143 kcalper 100 g · 7% of the reference intake

39.3 gof sugars per 100 g

Barcode (EAN-13)0015418010206

GS1 prefix001 · GS1 US

Additives4: E102, E133, E211…

AllergensMustard

Prefix 001 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	143 kcal	7%
Total fat	0.00 g	0%
Saturated fat	0.00 g	0%
Total carbohydrate	39.3 g	14%
Total sugars	39.3 g	—
Dietary fiber	0.00 g	0%
Protein	0.00 g	0%
Sodium	0.96 g	42%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Pickles (cucumbers, water, vinegar, salt, natural flavors, calcium chloride (firming agent), polysorbate 80, sodium benzoate (preservative), fd&c yellow #5 and fd&c blue #1), cane sugar, distilled vinegar, water, pickling spice (dextrose, maltodextrin, turmeric and natural spice extracts [clove, ginger, allspice, cinnamon, red pepper, coriander, mustard, bay leaves and dill]), salt, polysorbate 80 and less than 1/10 of 1% potassium sorbate added as a preservative.

Allergen: Mustard

E102TartrazineColor
E133Brilliant blue FCFColor
E211Sodium benzoatePreservative
E433Polyoxyethylene sorbitan monooleateEmulsifier · Stabilizer

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 oz (28 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	40 kcal	—
Total fat	0.0 g	0%
Saturated fat	0.0 g	0%
Sodium	270 mg	12%
Total carbohydrate	11 g	4%
Dietary fiber	0.0 g	0%
Total sugars	11 g	—
Protein	0.0 g	—

USDA food category: Pickles, Olives, Peppers & Relishes
Data provider: Label Insight
In FoodData Central: Since March 16, 2023 · label data updated February 7, 2023
FDC ID: 2495050

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Rouse's Enterprises, Inc.

Open Food Facts, ODbL

In its category

Position among 5,504 products in the same category sold in the United States

Sugars39.3 g · median 2.2 g

Saturated fat0.00 g · median 0.00 g

Salt2.4 g · median 1.9 g

98% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.