Frozen seafood · United States

COD

· brand owner: Morey's Seafood International

United States

100 kcalper 100 g · 5% of the reference intake

0.0 gof sugars per 100 g

Barcode (EAN-13)0015292210037

GS1 prefix001 · GS1 US

Additives1: E412

AllergensFish, Milk

Prefix 001 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	100 kcal	5%
Total fat	2.9 g	4%
Saturated fat	0.59 g	3%
Total carbohydrate	5.3 g	2%
Total sugars	0.00 g	—
Dietary fiber	0.60 g	2%
Protein	12.4 g	25%
Sodium	0.42 g	18%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Cod, water, sun-dried tomatoes, black olives, parmesan cheese (partially skim milk, cultures, salt, enzymes), modified corn starch, salt, dehydrated garlic, corn syrup solids, tomato powder, dehydrated tomato, dehydrated parsley, maltodextrin, dehydrated sun-dried tomato, lemon juice, guar gum, natural flavor, olive oil blend (canola oil and olive oil), basil, potato starch.

Allergen: Fish Allergen: Milk

E412Guar gumEmulsifier · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 6 oz (170 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	170 kcal	—
Total fat	5.0 g	6%
Saturated fat	1.0 g	5%
Sodium	711 mg	31%
Total carbohydrate	9.0 g	3%
Dietary fiber	1.0 g	4%
Total sugars	0.0 g	—
Protein	21 g	—

Servings per package: About 2
USDA food category: Frozen Fish & Seafood
Data provider: Label Insight
In FoodData Central: Since October 28, 2021 · label data updated September 20, 2018
FDC ID: 2099857

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, April 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Morey's Seafood International

Open Food Facts, ODbL

In its category

Position among 1,937 “frozen seafood” products sold in the United States

Sugars0.00 g · median 0.00 g

Saturated fat0.59 g · median 0.00 g

Salt1.0 g · median 0.75 g

0% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Frozen seafood” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.