United States
Data
Long Grain Enriched Parboiled Rice, Alberto
i Photo: Open Food Facts contributors · CC BY-SA

Long Grain Enriched Parboiled Rice

by Alberto · 47 g
United States
NOVA1
742 kcalper 100 g · 37% of the reference intake
Barcode (EAN-13)0015171010284
GS1 prefix001 · GS1 US
AdditivesNone found in the ingredients
AllergensNot given in the source
0015171010284

Prefix 001 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories742 kcal37%
Total fat0.00 g0%
Saturated fat0.00 g0%
Total carbohydrate167.5 g61%
Protein18.1 g36%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated August 12, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

LONG GRAIN PARBOILED RICE, IRON PHOSPHATE, NIACIN, THIAMINE MONONITRATE AND FOLIC ACID.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 0.25 cup (47 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories170 kcal—
Total fat0.0 g0%
Saturated fat0.0 g0%
Sodium0 mg0%
Total carbohydrate37 g13%
Protein4.0 g—
Servings per package
About 48
USDA food category
Rice
Data provider
Label Insight
In FoodData Central
Since December 22, 2022 · label data updated November 2, 2022
FDC ID
2438258

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

In its category

Position among 32,487 products in the same category sold in the United States
Saturated fat0.00 g · median 0.88 g
Salt0.00 g · median 0.00 g

The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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