Yogurt Strawberry Banana, Gerber
i Photo: Open Food Facts contributors · CC BY-SA
Baby foods · United States

Yogurt Strawberry Banana

United States
NOVA4
151 kcalper 100 g · 8% of the reference intake
26.7 gof sugars per 100 g
Barcode (EAN-13)0015000745196
GS1 prefix001 · GS1 US
Additives2: E428, E440
AllergensBanana, Gelatin, Milk
0015000745196

Prefix 001 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories151 kcal8%
Total fat2.3 g3%
Saturated fat1.5 g8%
Total carbohydrate30.1 g11%
Total sugars26.7 g—
Dietary fiber0.36 g1%
Protein2.2 g4%
Sodium0.03 g1%

Open Food Facts, ODbL, record updated July 28, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

CULTURED WHOLE MILK, SUGAR, BANANA AND STRAWBERRY PUREES, CORNSTARCH, NONFAT MILK, PECTIN, GELATIN, NATURAL FLAVOR, PURPLE CARROT EXTRACT COLOR, VITAMIN D3

  • E428Gelatin
  • E440PectinsEmulsifier · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 tub (113 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories99 kcal—
Total fat2.0 g3%
Saturated fat1.5 g8%
Sodium50 mg2%
Total carbohydrate18 g7%
Dietary fiber1.0 g4%
Total sugars13 g—
Protein2.0 g—
Servings per package
About 2
USDA food category
Baby/Infant - Foods/Beverages
Data provider
GS1 Global Data Synchronization Network
In FoodData Central
Since September 24, 2026 · label data updated July 30, 2026
FDC ID
2776582

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

In its category

Position among 273 “baby foods” products sold in the United States
Sugars26.7 g · median 10.1 g
Saturated fat1.5 g · median 0.00 g
Salt0.07 g · median 0.01 g

96% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Baby foods” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

How to store it

USDA FoodKeeper guidance for Jars or pouches (Baby Food).

WhereHow longNote
Pantry—Should be discarded after use-by date.
Refrigerator · after opening2–3 days

Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.