Lil' Bits Whole Wheat Apple Blueberry Cereal (Crawler), Gerber
i Photo: Open Food Facts contributors · CC BY-SA
Breakfast cereals · United States

Lil' Bits Whole Wheat Apple Blueberry Cereal (Crawler)

by Gerber · 227g
United Statesworld
NOVA4
60 kcalper 100 g · 3% of the reference intake
3.0 gof sugars per 100 g
Barcode (EAN-13)0015000070335
GS1 prefix001 · GS1 US
Additives3: E322, E322i, E340
AllergensGluten
LabelsNo GMOs, No Bisphenol-A, Non GMO project
0015000070335

Prefix 001 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories60 kcal3%
Total fat0.50 g1%
Saturated fat0.00 g0%
Total carbohydrate12.0 g4%
Total sugars3.0 g—
Dietary fiber1.0 g4%
Protein1.0 g2%
Sodium0.01 g0%

Open Food Facts, ODbL, record updated March 4, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

WHOLE GRAIN WHEAT FLOUR, APPLE FLAKES, BLUEBERRY FLAVORED BITS (CORN STARCH, BLUEBERRIES), POTASSIUM PHOSPHATE, NATURAL BLUEBERRY FLAVOR, DRIED BEET JUICE, SUNFLOWER LECITHIN, BLUEBERRY JUICE CONCENTRATE, CALCIUM CARBONATE, VITAMIN C (ASCORBIC ACID), IRON (ELECTROLYTIC), ZINC SULFATE, VITAMINE (ALPHA TOCOPHERYL ACETATE), NIACINAMIDE, VITAMIN B2 (RIBOFLAVIN), VITAMIN B1 (THIAMINE MONONITRATE), VITAMIN B6 (PYRIDOXINE HYDROCHLORIDE), FOLIC ACID, VITAMIN B12.

  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E340Potassium phosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 1,649 “breakfast cereals” products sold in the United States
Sugars3.0 g · median 21.4 g
Saturated fat0.00 g · median 0.32 g
Salt0.03 g · median 0.85 g

7% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Breakfast cereals” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Climate impact

3.40kg CO₂e per kg

Reference value for the category “Breakfast cereals”: 3.40 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 2 countries
United Statesworld

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

How to store it

USDA FoodKeeper guidance for Jars or pouches (Baby Food).

WhereHow longNote
Pantry—Should be discarded after use-by date.
Refrigerator · after opening2–3 days

Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.