Wolf, chili with beans, steak lovers
Prefix 001 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 117 kcal | 6% |
| Total fat | 4.1 g | 5% |
| Saturated fat | 1.4 g | 7% |
| Total carbohydrate | 13.0 g | 5% |
| Total sugars | 0.81 g | — |
| Dietary fiber | 3.6 g | 13% |
| Protein | 7.3 g | 15% |
| Sodium | 0.34 g | 15% |
Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Meat ingredients (seasoned cooked beef steak patty [ beef, water, soy protein concentrate, textured vegetable protein {soy protein concentrate, caramel color}, salt, caramel color, potassium chloride], beef), water, green bell pepper, prepared pinto beans, prepared red kidney beans, tomato puree (water, tomato paste), corn chili pepper, rolled oats, modified corn starch, contains less than 2% of: corn starch, onions, salt, spices, sugar, natural flavors, soy lecithin, dried garlic, beef broth, caramel color, extractives of paprika, canola oil.
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 289 kcal | — |
| Total fat | 10 g | 13% |
| Saturated fat | 3.5 g | 18% |
| Sodium | 850 mg | 37% |
| Total carbohydrate | 32 g | 12% |
| Dietary fiber | 8.9 g | 32% |
| Total sugars | 2.0 g | — |
| Protein | 18 g | — |
- Servings per package
- About 1.5
- USDA food category
- Chili & Stew
- Data provider
- Label Insight
- In FoodData Central
- Since July 29, 2021 · label data updated June 29, 2018
- FDC ID
- 1912286
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
I-Health, Inc.
Open Food Facts, ODbL
In its category
20% of products in the category contain less sugar than this one. The thin line marks the category median.
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.
Better options in this category
Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.
