Stews · United States

Wolf, chili, no beans

· brand owner: I-Health, Inc.
United States
NUTRI-SCOREABDECNOVA4
164 kcalper 100 g · 8% of the reference intake
0.6 gof sugars per 100 g
Barcode (EAN-13)0014900011905
GS1 prefix001 · GS1 US
Additives5: E150c, E322, E322i…
AllergensBeef, Pork, Soybeans
0014900011905

Prefix 001 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories164 kcal8%
Total fat11.6 g15%
Saturated fat4.5 g23%
Total carbohydrate7.4 g3%
Total sugars0.64 g—
Dietary fiber2.3 g8%
Protein7.7 g15%
Sodium0.39 g17%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Meat ingredients (beef, pork), water, tomato puree (water, tomato paste), rolled oats, textured vegetable protein (soy flour and caramel color), chili pepper, contains less than 2% of the following: salt, sugar, spices, garlic powder, soy lecithin, caramel color, sodium tripolyphosphate

  • E150cAmmonia caramelColor
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E452PolyphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E452viSodium tripolyphosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 can, per container (311 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories510 kcal—
Total fat36 g46%
Saturated fat14 g70%
Sodium1,200 mg52%
Total carbohydrate23 g8%
Dietary fiber7.2 g26%
Total sugars2.0 g—
Protein24 g—
USDA food category
Chili & Stew
Data provider
Label Insight
In FoodData Central
Since July 29, 2021 · label data updated June 29, 2018
FDC ID
1912283

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

I-Health, Inc.

Open Food Facts, ODbL

In its category

Position among 748 “stews” products sold in the United States
Sugars0.64 g · median 1.6 g
Saturated fat4.5 g · median 1.2 g
Salt0.96 g · median 0.91 g

15% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Stews” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.