fruit juicy red
i Photo: Open Food Facts contributors · CC BY-SA
Juices and nectars · United States

fruit juicy red

United States
NUTRI-SCOREABCEDNOVA4
17 kcalper 100 g · 1% of the reference intake
4.6 gof sugars per 100 g
Barcode (EAN-13)0014800645118
GS1 prefix001 · GS1 US
Additives10: E129, E133, E202…
AllergensApple, Orange
LabelsNo gluten
0014800645118

Prefix 001 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories17 kcal1%
Total fat0.00 g0%
Saturated fat0.00 g0%
Total carbohydrate4.6 g2%
Total sugars4.6 g—
Protein0.00 g0%
Sodium0.04 g2%

Open Food Facts, ODbL, record updated July 31, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

WATER, HIGH FRUCTOSE CORN SYRUP, CONCENTRATED JUICES (APPLE, CLARIFIED PINEAPPLE, PASSIONFRUIT, ORANGE), FRUIT PUREES (APRICOT, PAPAYA, GUAVA), ASCORBIC ACID (VITAMIN C), CITRIC ACID, NATURAL AND ARTIFICIAL FLAVORS, PECTIN, ACACIA GUM, ESTER GUM, RED 40, BLUE 1, SUCRALOSE, POTASSIUM SORBATE, SODIUM HEXAMETAPHOSPHATE

  • E129Allura redColor
  • E133Brilliant blue FCFColor
  • E202Potassium sorbatePreservative
  • E330Citric acidAntioxidant · Sequestrant
  • E414Acacia gumCarrier · Emulsifier · Stabilizer · Thickener
  • E440PectinsEmulsifier · Stabilizer · Thickener
  • E445Glycerol esters of wood rosinEmulsifier · Stabilizer
  • E452PolyphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E452iSodium polyphosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E955SucraloseSweetener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 41 “juices and nectars” products sold in the United States
Sugars4.6 g · median 9.1 g
Saturated fat0.00 g · median 0.00 g
Salt0.11 g · median 0.02 g

21% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Juices and nectars” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

Better options in this category

Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.